Food
Allergies?

Please be advised that common allergens, including egg, milk, wheat, soy, sesame, peanuts, tree nuts, fish, and shellfish are present in our facility.

The potential for cross-contact is higher at self-serve, fryer, and made-to-order stations.

If you have a food allergy or special dietary need, please speak with an Ingredient Ambassador at our Marketplace before making your selection.

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Nutrition Guide & Choices

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⚠️ Estimates only. AI insights are not medical advice. Verify allergens with Ingredient Ambassador before eating.